Together for a Greener Future

Sustainability is at the heart of everything we do. We believe that protecting our environment and supporting local communities is essential to preserving the Zermatt Alpine experience for future generations. That's why we have committed to various initiatives that inspire both us and our guests to act consciously. Here are some of the key projects we’re proud to be part of:

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Swisstainable – Sustainable Tourism in Switzerland

As proud participants at Swisstainable Level 2 ("engaged"), we are dedicated to making tourism in Switzerland more sustainable. This means integrating eco-friendly processes throughout, from energy-efficient technologies to renewable energy sources, all while ensuring the comfort of our gues

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‍OK:GO – Accessibility for All‍

‍Through the OK:GO program, we ensure that all visitors, regardless of physical abilities, can enjoy a comfortable experience.

We strive to create accessible facilities and services for everyone to enjoy.

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‍Wasser für Wasser – Together for water and the love of life!

Through our partnership with Wasser für Wasser (WfW), we actively support projects that improve access to clean drinking water worldwide. Guests can enjoy locally sourced Zermatt spring water in reusable bottles, reducing plastic waste. With every bottle sold, guests contribute directly to water, hygiene, and education projects in Mozambique, Zambia, and Switzerland.

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KITRO – Smart Technology Against Food Waste

Over three seasons, we collaborated with KITRO to measure and actively reduce our food waste.
The insights gained continue to shape our daily approach to responsible resource management.

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‍ReUseMe – Sustainable, Washable Slippers

Our ReUseMe slippers are a sustainable and comfortable solution. Feel free to use them during your stay.

If you’d like to take the ReUseMe slippers home, they are available for purchase at our reception for 30 CHF.

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‍Poulet
Our poultry comes from La Boulotte (Switzerland), where the animals are raised with care, organically farmed, and sustainably processed.
laboulotte.ch

Veal & Beef
Our meat is sourced from carefully selected Swiss farms, where respect for animal welfare and the highest quality standards go hand in hand.

Salmon
Our salmon comes from sustainable aquaculture at Swiss Lachs in Lostallo (Graubünden).
swisslachs.ch

Perch Fillet
Fresh from Raron (Valais).

Seabass
Wild-caught in the Northeast Atlantic – fresh and natural.

Vegetables
Seasonal produce sourced from our partners Stoller and Walker in Zermatt.

Herbs
Locally cultivated herbs from Mayan Green here in Zermatt.
mayan-green.ch

Bread
Our bread is baked in Zermatt – crafted with Swiss flour, passion, and expertise.

Our Commitment to Sustainability
Over the course of three seasons, we collaborated with KITRO to measure and actively reduce our food waste.
The insights gained continue to guide our approach to responsible resource management.
kitro.ch

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